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Cape Town Cup
While many cobblers are built around sherry, this version swaps in Madeira, another fortified wine, and pairs it with the dark fruit notes of Byrrh, a French aperitif wine. The result is a robust base...
View ArticleMuddled Drinks for Muddled Times
The least fussy of bar tools can deliver a lot more than just juleps. Here, bartenders share four tips for getting the most from your muddler. The post Muddled Drinks for Muddled Times appeared first...
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